nekochan


Presents

"Pizza"

Saturday 16 September 2006

Learn to make pizza with a twist (and lot's of flips) with Chef Jean Michel this weekend!

Four Season Pizza
Pumpkin Pizza
Salted Fish & Mashed Potato Pizza
Anchovy & Onion Thick-crust Pizza
Pine nuts, Sun-dried Tomato & Pesto Pizza
Banana & Chocolate Pizza
3-Cheese Pizza

Join Chef Jean Michel today !

This session is from 10am to 2pm and is priced at RM250 per person.

Do visit http://www.gourmandines.com/for more info on the range of products that we are using, promotions, classes and events!

Venue of the class:
The French Culinary School In Asia - HTC In Asia Sdn Bhd.
Level 8 Annexed Block – Menara IMC,
(next to Concorde Hotel, pls take carpark lift to 8th floor)
No. 8, Jalan Sultan Ismail,
50250 Kuala Lumpur – Malaysia
Tel: 03 2078 7969 – Fax: 03 2026 4188
E-mail: french_culinary_school@htcinasia.com
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