The Kucings group was looking for a place to have a meal on Sunday evening and JPH suggested Pride of India at Desa Sri Hartamas. At first glance, the place looks posh and expensive and empty (!!) and it was already 7:30pm when we got there. Anyway, we decided to go in.

As it was Father's Day, there was a set dinner going for RM39.90nett per pax butwe decided to go a la carte.

The cuisine is predominantly Northern Indian which means it's all nice and rich, my favourite type of Indian food.

We ordered:
Chicken Vindaloo -a Goanese stype dish cooked in viegar and whole spices - this was qutie yummy and I enjoyed it. The chicken was very tender
Fish Tikka Masala - a hot spicky king's favourable dish, the chef's creation - which was not too bad but there wasn't much fish in it and I thought the fish was rather mushy.
Aloo Gobi - potato and cauliflower - which was good
Bhindi tamatar Curry - Ladies fingers with onions and tomatoes - this was delicious.
Chicken Tandoori - this was REALLY nice and tender unlike the ones you get at the mamak stalls

All this was accompanied by a selection of plain Briyani rice (I liked this because the fragrance was just perfect and they also put in shredded carrots and celery) and various type of naan (plain, garlic and sesame seed)

For dessert we shared some Kulfi (indian ice cream). I love kulfi but this one had a mango in it which I thought detracted from the original kulfi taste ..

The damage? RM125 for the five of us ...

Opening Hours:
Everyday 11:30-3:00pm, 6:00-9:00pm

Pride of India
7G, Jalan 22A/70A, Wisma CKL
Desa Sri Hartamas
50480 Kuala Lumpur
(this is the row behind Maybank, same row as Karma)
Tel: 03 62014477 or 019 6903266
Fax: 03 62044478
e-mail: prideofindiakl@yahoo.com
Website: http://www.prideofindia.com.my